Image By Sarah Graham, Abstract
Amarula is a creamy South African liqueur that brings fruity notes and a rich texture to these quick-and-easy puddings, and malva pudding is true comfort food. “Whenever I’m in the mood for really sincere South African comfort food then the pudding path of least resistance always leads me right here to malva pudding. it’s a really sweet, sticky, spongy pudding. Kind of like the cousin of British sticky toffee pudding. it’s of Cape Dutch origin and it is very well loved in South Africa, ” Graham says when she makes this dish in Sarah Graham’s Food Safari…Read More