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Jaggery goat curry - THE WALDEN POST
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Jaggery goat curry

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This jaggery goat curry has featured at Minoli De Silva’s Northern Territory Sri Lankan restaurant, Ella by Minoli. Fragranced with dried figs and packed with flavour from goat’s bone marrow, this one pot curry is an unforgettable dinner party dish.Read More

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The Walden Post is an advertisement free and therefore nonprofit online magazine focusing on a sustainable lifestyle. The magazine sparks personal ecological leadership in a positive way. NO FINGER-WAGGING! For anyone seeking information about self sufficient living and maintaining a sustainable lifestyle, The Walden Post is a source for future signals, news, knowledge and inspiration gathered from the internet.

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