Millionaire’s shortbread with salted caramel

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By

Paul Hollywood
Abstract

I’ve tried a lot of good shop-bought millionaire’s shortbread but it’s even better when you make it yourself, as you can choose your own chocolate and cut it into the size of pieces you want. If you have patience and leave it to set then it’ll melt in the mouth. I’ve updated this childhood favourite by adding salt to the caramel and a topping of macadamia nuts.Read More

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