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Roast chicken with onion & fennel - THE WALDEN POST

Roast chicken with onion & fennel

Scott Gooding has your weeknight meal and weekend brunch covered with this classic roast chicken and potatoes dinner evolving into a classic British breakfast treat – the bubble and squeak. A great technique for using up dinner leftovers, bubble and squeak is similar to a pan-fried frittata, customised by whatever leftovers you have on hand.Read More

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