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Soy glazed chicken and rice tray bake - THE WALDEN POST
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Soy glazed chicken and rice tray bake

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This soy glazed chicken tray bake is Priscilla Hon’s favourite choice for entertaining friends at home when she’s busy. Packed with flavour from ginger and garlic, this traybake only takes 10 minutes of hands-on work to prepare, making it perfect for time-poor cooks.Read More

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The Walden Post is an advertisement free and therefore nonprofit online magazine focusing on a sustainable lifestyle. The magazine sparks personal ecological leadership in a positive way. NO FINGER-WAGGING! For anyone seeking information about self sufficient living and maintaining a sustainable lifestyle, The Walden Post is a source for future signals, news, knowledge and inspiration gathered from the internet.

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