Recipes

Stir-fried cai fan

collected
By collected
22

This stir-fried bok choy rice is my mum’s spin on cai fan (rice with salted pork and greens) which is a Shanghainese comfort dish that normally comes together in a clay pot. This is essentially the stir-fry version of that dish. It’s also a great way to use up any sad bok choy at home.Read More

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