Image
By
Kim-Joy
Abstract
The queen of the bread jungle: The tiger loaf. Slice open and use for extra fancy sandwiches, serve with soup, eat plain with lashings of butter… there are so many ways to eat this fun loaf with its extremely soft and fluffy insides.
It’s such a satisfying moment when you cut a slice and see the swirls of tiger markings that are individual each and every time.Read More
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