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Val's Vietnamese honeycomb cake (bánh bò nuóng) - THE WALDEN POST

Val’s Vietnamese honeycomb cake (bánh bò nuóng)

Image

By

Poh Ling Yeow
Abstract

If you love pandan flavour, you’ll enjoy this moreish tea cake that gets its name from the curious tunnels that line the cross-section of the cake. For the non-bakers, this cake requires minimal technique yet near-to guaranteed success!Read More

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